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Perspectives on the Economics of the Environment in the Shadow of Coronavirus: COVID‑19: Disruption of Local Food Supply Chains Could Hamper Sustainable Agricultural Practices

Laude, Audrey and Brûlé-Gapihan, Elodie (2020) Perspectives on the Economics of the Environment in the Shadow of Coronavirus: COVID‑19: Disruption of Local Food Supply Chains Could Hamper Sustainable Agricultural Practices. Environmental and Resource Economics, pp. 447-517.

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Document available online at: https://hal.archives-ouvertes.fr/hal-02962542



EPrint Type:Journal paper
Keywords:COVID-19 (en), Coronavirus (en), Local Food Chains (en), Agriculture (en), Organic farming (en)
Subjects:"Organics" in general
Research affiliation: France > INRAe - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
ISSN:ISSN: 0924-6460
DOI:10.1007/s10640-020-00493-2
Project ID:HAL-INRAe
Deposited By: PENVERN, Servane
ID Code:40473
Deposited On:12 Aug 2021 10:37
Last Modified:12 Aug 2021 10:37
Document Language:English

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