Botterli, Vegard and Pommeresche, Reidun (2021) Hva skjer når karbon tilføres norsk landbruksjord? Bonde og Småbruker, 4 June 2021, 108 (5), p. 50.
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Summary
Karbon i jordbruksjord er et hett forskningstema der man ser etter positive effekter som økte avlinger, forbedret jordhelse og klimagevinster.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | Jordkarbon, organisk materiale, jordhelse, klimaeffekter, K-BEP, MERMOLD |
| Agrovoc keywords: | Language Value URI English soil organic carbon http://aims.fao.org/aos/agrovoc/c_389fe908 English climate change mitigation http://aims.fao.org/aos/agrovoc/c_1374571087594 |
| Subjects: | Soil > Soil quality Soil > Soil quality > Soil biology Environmental aspects > Air and water emissions |
| Research affiliation: | Norway > NORSØK - Norwegian Centre for Organic Agriculture |
| Deposited By: | F Rittl, Tatiana |
| ID Code: | 40210 |
| Deposited On: | 23 Jul 2021 07:26 |
| Last Modified: | 23 Jul 2021 07:26 |
| Document Language: | Norwegian/Norsk |
| Status: | Published |
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