Kummer, Susanne (2021) Strengthening organic agriculture in Austria until 2030: measures and strategic implementation. Paper at: Implementation of the EU action plan for the development of organic production. EESC Public Haering, Online event, Brussels, Belgium, 11.06.2021. [Completed]
PDF
- English
(Presentation)
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Summary in the original language of the document
Content (Slides)
- "Organic success story" in Austria
- Organic development
- Project "Organic 2030"
- Selected measures – Three central bundels of measures
1. Raise share of organic food in (public) procurement, cantines and gastronomy
-- Best practice example: «Natürlich gut essen» Vienna
2. Enhance cooperation along value chains
-- Best practice example: Bio Suisse
3. Strengthen organic knowledge systems
-- Best practice example: «Schule des Essens»
- Next steps
EPrint Type: | Conference paper, poster, etc. |
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Type of presentation: | Paper |
Keywords: | organic agriculture, Austria |
Agrovoc keywords: | Language Value URI English organic agriculture http://aims.fao.org/aos/agrovoc/c_15911 |
Subjects: | Food systems > Policy environments and social economy Food systems > Produce chain management "Organics" in general > Countries and regions > Austria |
Research affiliation: | Austria > FiBL Austria |
Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
ID Code: | 40056 |
Deposited On: | 14 Jun 2021 14:14 |
Last Modified: | 14 Jun 2021 14:14 |
Document Language: | English |
Status: | Unpublished |
Refereed: | Not peer-reviewed |
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