Haller, Lisa; de Porras Acuna, Miguel Angel; Willer, Helga and Trávníček, Jan (2021) Farm to Fork: the role of organic and digital training activities to reach the objectives. . Online at https://www.bioecoactual.com/en/2021/03/01/organic-digital-training-reach-objectives-farm-to-fork-strategy/, accessed on: 4 June 2021.
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Document available online at: https://www.bioecoactual.com/en/2021/03/01/organic-digital-training-reach-objectives-farm-to-fork-strategy/
Summary
In May 2020, the European Commission published the Farm to Fork strategy as a key element of the European Green Deal (new EU growth strategy for 2050).
| EPrint Type: | Web product |
|---|---|
| Keywords: | Farm to Fork strategy, Organic data, FiBL60073, FiBL55355, Abacus |
| Agrovoc keywords: | Language Value URI English European Commission http://aims.fao.org/aos/agrovoc/c_49916 |
| Subjects: | Knowledge management > Research methodology and philosophy > Specific methods > Surveys and statistics Food systems > Markets and trade Food systems > Policy environments and social economy |
| Research affiliation: | International Organizations > FiBL Europe Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Organic framing statistics |
| Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
| ID Code: | 40026 |
| Deposited On: | 04 Jun 2021 10:35 |
| Last Modified: | 14 Feb 2022 14:06 |
| Document Language: | English |
| Status: | Published |
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