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Results of Qualiblébio French Project 2021, comparison of protein profile of diverse wheat genotypes for organic agriculture

Vindras-Fouillet, Camille (2021) Results of Qualiblébio French Project 2021, comparison of protein profile of diverse wheat genotypes for organic agriculture. Rapport technique QualiBlébio, no. 3. .

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Summary

This report presents the results of the French Qualiblébio project on the analyses and comparisons of protein profiles of 24 wheat varieties.
The results showed great differences between types of varieties (organic pure lines, conventionnal pure lines and farmers' population). Pure lines presents higher proportion in inextractible fraction (the heaviest gluten protein).


EPrint Type:Report
Agrovoc keywords:
Language
Value
URI
French - Francais
Qualité boulangère -> Aptitude boulangère
http://aims.fao.org/aos/agrovoc/c_787
French - Francais
Sélection
http://aims.fao.org/aos/agrovoc/c_6951
Subjects: Food systems > Food security, food quality and human health
Crop husbandry > Breeding, genetics and propagation
Research affiliation: France > Réseau FNAB
France > INRAe - Institut national de recherche pour l’agriculture, l’alimentation et l’environnement
France > CASDAR
France > ITAB - Institut Technique en Agriculture Biologique
Deposited By: Vindras-Fouillet, Camille CV
ID Code:39996
Deposited On:05 Apr 2022 09:12
Last Modified:05 Apr 2022 09:12
Document Language:French/Francais
Status:Published
Refereed:Not peer-reviewed

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