{Tool} Test with laying hens for feed in the open air area (OK-Net Ecofeed Video). [Tastversuch mit Legehennen zur Futterpräferenz im Auslauf.] Creator(s): Nieland, Corinna; Schmelzer, Elias and Lindner, Christopher. Issuing Organisation(s): V.Ö.P. - Verbund Ökologische Praxisforschung. OK-Net Ecofeed Video. (2021)
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Video (MPEG)
- English
(Youtube-video)
155B |
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Video (MPEG)
- German/Deutsch
(Youtube-video)
155B |
Document available online at: https://youtu.be/xeyPFPUJgJc
Summary in the original language of the document
Seeds of the following varieties were selected for sowing on the trial plots:
• White clover „Hebe“
• Red clover diploid: „Lucrum“ (1), tetraploid: „Titus“ (2)
• Lucerne „Daphne“
Observations of the hens’ feed preference was done by the farmer and supported by images from wild cameras. Nutritional analysis of the clover varieties and lucerne provided information on their feed value.
There was no clear preference for individual plots, although there was a slight tendency for white clover. A mixture of lucerne and white clover is recommended for the poultry range, with the areas closest to the stable remaining grass.
Summary translation
Für die Aussaat auf den Versuchsparzellen wurde Saatgut der folgenden Sorten ausgewählt:
- Weißklee "Hebe"
- Rotklee diploid: "Lucrum" (1), tetraploid: "Titus" (2)
- Luzerne "Daphne"
Die Beobachtung der Futterpräferenz der Hennen wurde vom Landwirt durchgeführt und durch Bilder von Wildkameras unterstützt.
Futteranalysen der Kleesorten und der Luzerne gaben Aufschluss über deren Futterwert.
Es gab keine klare Präferenz für einzelne Parzellen, obwohl es eine leichte Tendenz für Weißklee gab. Für den Geflügelbereich wird eine Mischung aus Luzerne und Weißklee empfohlen, wobei die Bereiche, die dem Stall am nächsten sind, Gras bleiben
| EPrint Type: | Practice tool |
|---|---|
| Teaser: | Clover varieties in the free range provide an additional source of feed intake. |
| What problem does the tool address?: | Feeding poultry with regional and fully organic components, in line with animal needs, is still very difficult to achieve in many parts of Europe. The supply of sulphur-containing amino acids (e.g., methionine) is especially challenging. |
| What solution does the tool offer?: | In the search for protein-rich components, the poultry range should be considered. |
| Country: | Germany |
| Type of Practice Tool: | Video |
| Keywords: | animal husbandry, animal production, layers, laying hens, poultry, feeding, animal nutrition, feeds, forage, amino acids |
| Agrovoc keywords: | Language Value URI English animal husbandry http://aims.fao.org/aos/agrovoc/c_8532 English animal production http://aims.fao.org/aos/agrovoc/c_437 English poultry http://aims.fao.org/aos/agrovoc/c_6145 English feeding http://aims.fao.org/aos/agrovoc/c_2838 English animal nutrition http://aims.fao.org/aos/agrovoc/c_27925 English feeds http://aims.fao.org/aos/agrovoc/c_2843 English forage http://aims.fao.org/aos/agrovoc/c_36108 English amino acids http://aims.fao.org/aos/agrovoc/c_342 |
| Subjects: | Animal husbandry > Feeding and growth Animal husbandry > Production systems > Poultry |
| Research affiliation: | European Union > Horizon 2020 > OK-Net EcoFeed European Union > Horizon 2020 > OK-Net EcoFeed > OK-Net Ecofeed Tools Germany > Other organizations Germany European Union > Organic Farm Knowledge |
| Horizon Europe or H2020 Grant Agreement Number: | 773911 |
| Related Links: | http://voep.org/, https://organic-farmknowledge.org/tool/39671, https://www.facebook.com/organicfarmknowledge/posts/266719131907395, https://twitter.com/farm_knowledge/status/1399678351938293767 |
| Project ID: | ofk |
| Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
| ID Code: | 39671 |
| Deposited On: | 31 Mar 2021 11:40 |
| Last Modified: | 02 May 2024 10:32 |
| Document Language: | English, German/Deutsch |
| Status: | Published |
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