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Detecting heat damages in processed soya bean with NIR (OK-Net Ecofeed Video)

{Tool} Detecting heat damages in processed soya bean with NIR (OK-Net Ecofeed Video). Creator(s): Rittler, Leopold. Issuing Organisation(s): Donau Soja. OK-Net Ecofeed Video. (2021)

[thumbnail of Youtube-video] Video (MPEG) - English (Youtube-video)
155B

Document available online at: https://www.youtube.com/watch?v=qYQ6OqCqT2c


Summary

Detecting heat damages in processed soya beans, requires a testing of trypsin-inhibitor activity (TIA) or protein solubility (PDI). Measuring these parameters has been costly and time-consuming. Recently, near-infrared technology (NIR) has been advanced to measure in a fast, simple and reliable procedure essential feed parameters such as amino acid composition, as well as TIA or PDI.
This video provides a brief introduction to this topic and shows results from applying NIR in a soya bean processing study with over 30 farms or enterprises from Europe. The tool is not specific for organic farming but is certainly relevant.


EPrint Type:Practice tool
Teaser:This test helps to make the most out of your soya beans.
What problem does the tool address?:Analysing soya feed products for processing indicators such as trypsin-inhibitor activity or protein solubility is key for successful livestock production, but it is also costly.
What solution does the tool offer?:The video presents latest analytical tools based on near-infrared technology (NIR) and shows a practical example from a test with 30 soya bean processors from Central Europe in 2020.
Country:Austria
Type of Practice Tool:Video
Keywords:soybeans, feeds, feedstuffs, processing, infrared spectrophotometry, NIR, crop production, crop management, arable farming, postharvest technology, feed crops, feed processing
Agrovoc keywords:
Language
Value
URI
English
crop production
http://aims.fao.org/aos/agrovoc/c_5976
English
crop management
http://aims.fao.org/aos/agrovoc/c_16094
English
arable farming
http://aims.fao.org/aos/agrovoc/c_36528
English
processing
http://aims.fao.org/aos/agrovoc/c_6195
English
postharvest technology
http://aims.fao.org/aos/agrovoc/c_6133
English
feed crops
http://aims.fao.org/aos/agrovoc/c_2829
English
feed processing
http://aims.fao.org/aos/agrovoc/c_16127
Subjects: Crop husbandry > Production systems > Cereals, pulses and oilseeds
Food systems > Processing, packaging and transportation
Crop husbandry > Post harvest management and techniques
Research affiliation: European Union > Horizon 2020 > OK-Net EcoFeed
European Union > Horizon 2020 > OK-Net EcoFeed > OK-Net Ecofeed Tools
Austria > Other organizations
H2020 or FP7 Grant Agreement Number:773911
Related Links:https://organic-farmknowledge.org/tool/39667, https://www.youtube.com/watch?v=qYQ6OqCqT2c, https://www.donausoja.org, https://www.legumehub.eu
Project ID:oknet
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:39667
Deposited On:31 Mar 2021 10:14
Last Modified:31 Mar 2021 10:14
Document Language:English
Status:Published

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