Kristensen, Pernille Kjeldgaard (2021) Danmark har fået klimavenlige kostråd: Du kan mindske din CO2-udledning med op til 50 procent. [Denmark has got climate-friendly dietary guidelines: You can reduce your greenhouse gas emissions from food by up to 50 percent.] DR Viden, 7 January 2021, pp. 1-5.
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Document available online at: https://www.dr.dk/nyheder/viden/klima/danmark-har-faaet-klimavenlige-kostraad-du-kan-mindske-din-co2-udledning-med-op
Summary
Denmark has new official dietary guidelines that for the first time includes considerations for the climate impact from our food. The consumers now have a great chance to reduce the climate impact from our food systems.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Agrovoc keywords: | Language Value URI English food choice -> feeding preferences http://aims.fao.org/aos/agrovoc/c_29779 English climate change mitigation http://aims.fao.org/aos/agrovoc/c_1374571087594 English sustainable agriculture http://aims.fao.org/aos/agrovoc/c_33561 |
| Subjects: | Food systems Environmental aspects |
| Research affiliation: | Denmark Denmark > AU - Aarhus University Denmark > Organic RDD 4 > SustainOrganic Denmark > AU - Aarhus University > Faculty of Science and Technology > Department of Agroecology |
| Deposited By: | Knudsen, Researcher Marie Trydeman |
| ID Code: | 39628 |
| Deposited On: | 07 Apr 2021 08:13 |
| Last Modified: | 07 Apr 2021 08:13 |
| Document Language: | Danish/Dansk |
| Status: | Published |
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