Grossrieder, Beat (2021) Le changement climatique fera-t-il de nous des amandiculteurs? Bioactualités, 2021 (2), pp. 14-15.
PDF
- French/Francais
1MB |
Summary
Le changement climatique tourmente aussi l’agriculture suisse. L’amande douce pourrait devenir une alternative comme le montre l’exemple d’un paysan bio du Valais.
EPrint Type: | Newspaper or magazine article |
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Keywords: | amande, changement climatique, Abacus, FiBL5533101 |
Agrovoc keywords: | Language Value URI
French - Francais Amande http://aims.fao.org/aos/agrovoc/c_8734
French - Francais Climat http://aims.fao.org/aos/agrovoc/c_1665 |
Subjects: | Crop husbandry > Production systems |
Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Anbautechnik Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Climate Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Special crops |
Deposited By: | Deppeler, Lars |
ID Code: | 39485 |
Deposited On: | 31 May 2021 12:21 |
Last Modified: | 16 Feb 2022 09:42 |
Document Language: | French/Francais |
Status: | Published |
Refereed: | Not peer-reviewed |
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