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Le changement climatique fera-t-il de nous des amandiculteurs?

Grossrieder, Beat (2021) Le changement climatique fera-t-il de nous des amandiculteurs? Bioactualités, 2021 (2), pp. 14-15.

[thumbnail of bioactualites-02-2021-grossrieder-cultures_speciales_amandes.pdf] PDF - French/Francais
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Summary in the original language of the document

Le changement climatique tourmente aussi l’agriculture suisse. L’amande douce pourrait devenir une alternative comme le montre l’exemple d’un paysan bio du Valais.


EPrint Type:Newspaper or magazine article
Keywords:amande, changement climatique, Abacus, FiBL5533101
Agrovoc keywords:
Language
Value
URI
French - Francais
Amande
http://aims.fao.org/aos/agrovoc/c_8734
French - Francais
Climat
http://aims.fao.org/aos/agrovoc/c_1665
Subjects: Crop husbandry > Production systems
Research affiliation: Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Anbautechnik
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Climate
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Special crops
Deposited By: Deppeler, Lars
ID Code:39485
Deposited On:31 May 2021 12:21
Last Modified:16 Feb 2022 09:42
Document Language:French/Francais
Status:Published
Refereed:Not peer-reviewed

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