Hirschi, Christian (2018) Des céréales anciennes pour de nouveaux défis. Bioactualités, 2018 (3), pp. 6-7.
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PDF
- French/Francais
200kB |
Document available online at: https://www.bioactualites.ch/magazine-bioactualites.html
Summary in the original language of the document
Engrain, amidonnier, épeautre et blés anciens refont leur apparition dans nos campagnes. Ce renouveau répond à une réelle demande de certains consommateurs.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | Céréales, Pains, consommateur |
| Agrovoc keywords: | Language Value URI
French - Francais consommateur http://aims.fao.org/aos/agrovoc/c_28315 |
| Subjects: | Crop husbandry > Production systems > Cereals, pulses and oilseeds Food systems > Processing, packaging and transportation |
| Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Knowledge exchange > Advice European Union > 7th Framework Programme > HealthyMinorCereals |
| Deposited By: | Forschungsinstitut für biologischen Landbau, FiBL |
| ID Code: | 34093 |
| Deposited On: | 15 Nov 2018 12:26 |
| Last Modified: | 27 Jan 2024 08:51 |
| Document Language: | French/Francais |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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