Cseperkálóné Mirek, Barbara (2014) Ökológiai paradicsomtermesztés technológiai és beltartalmi bemutató. [Organic tomato production - technological and nutritional value demonstration.] ostermelo, 1 October 2014, 2014 (5), p. 74.
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Document available online at: http://www.biokutatas.hu/images/stories/kiadvanyok/ostermelo/OMKI_2014_5.pdf
Summary in the original language of the document
Az ökológiai paradicsom kutatás éves szakmai terepnapjának bemutatása.
Summary translation
Introduction of yearly professional day of the organic tomato production in Hungary.
| EPrint Type: | Newspaper or magazine article |
|---|---|
| Keywords: | ÖMKI, omki, Organic tomato, Technology |
| Agrovoc keywords: | Language Value URI English Organic agriculture http://aims.fao.org/aos/agrovoc/c_15911 |
| Subjects: | "Organics" in general Knowledge management |
| Research affiliation: | Hungary > Hungarian Research Institute of Organic Agriculture Hungary |
| Deposited By: | Csajbók, Edit |
| ID Code: | 27900 |
| Deposited On: | 18 Jan 2017 17:04 |
| Last Modified: | 18 Jan 2017 17:04 |
| Document Language: | Hungarian/Magyar |
| Status: | Published |
| Refereed: | Not peer-reviewed |
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