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Processing of soybeans - Methods and tips (OK-Net EcoFeed Video)

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{Tool} Processing of soybeans - Methods and tips (OK-Net EcoFeed Video). [Verarbeitung von Sojabohnen - Verfahren und Tipps.] Creator(s): Rittler, Leopold and Alföldi, Thomas. Issuing Organisation(s): Donau Soja, FiBL - Research Institute of Organic Agriculture. (2020)

[img] Video (MPEG) - German/Deutsch (youtube-video)
155B

Online at: https://www.youtube.com/watch?v=7THiXWP96jA

Summary

This video outlines the basics about soybean processing and introduces common technology for processing soybeans as they are used by reference enterprises or farms in Central Europe. For achieving a good feed product quality, the key parameters for processing; temperature and time, must be correct. Small scale soybean processing on farms and at small enterprises presents an opportunity to create added value in the region or on the farm.

Summary translation

Dieses Video skizziert die Grundlagen der Verarbeitung von Sojabohnen und führt in gängige Technologien zur Verarbeitung von Sojabohnen ein, wie sie von landwirtschaftlichen Referenzbetrieben und Unternehmen in Mitteleuropa verwendet werden. Um eine gute Produktqualität im entstehenden Futtermittelprodukt zu erreichen, müssen die Schlüsselparameter Temperatur und Zeit passen. Betriebe und Unternehmen können in der Sojabohnenverarbeitung in kleinem Maßstab eine zusätzliche Möglichkeit finden, in ihrer Region oder auf ihrem Betrieb einen Mehrwert zu schaffen.

EPrint Type:Practice tool
Teaser:On-farm soybean processing adds value in the region.
What problem does the tool address?:Soybeans are an excellent source of protein and can be grown in many locations across Europe. However, they contain digestion inhibitors which require a heat treatment before use.
What solution does the tool offer?:This video introduces processing basics for soybeans as feed.
Country:Austria
Type of Practice Tool:Video
Keywords:animal husbandry, processing, soybeans, digestibility, Verdaulichkeit, Soja, Tierfütterung, Verarbeitung
Agrovoc keywords:
LanguageValueURI
Englishanimal husbandryhttp://aims.fao.org/aos/agrovoc/c_8532
Englishprocessinghttp://aims.fao.org/aos/agrovoc/c_6195
Englishsoybeanshttp://aims.fao.org/aos/agrovoc/c_14477
Englishdigestibilityhttp://aims.fao.org/aos/agrovoc/c_2266
Subjects: Animal husbandry > Feeding and growth
Food systems > Processing, packaging and transportation
Research affiliation: European Union > Horizon 2020 > OK-Net EcoFeed
European Union > Horizon 2020 > OK-Net EcoFeed > OK-Net Ecofeed Tools
Austria
Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Communication
H2020 or FP7 Grant Agreement Number:773911
Related Links:https://www.youtube.com/watch?v=Ex1OGu2SvoM, https://orgprints.org/38205, https://www.youtube.com/channel/UCTelsVBJ4E2pRv9TXE7zycg, https://organic-farmknowledge.org/tool/38205, https://twitter.com/farm_knowledge/status/1287647157172883456, https://www.facebook.com/organicfarmknowledge/photos/a.341364110046066/723561825159624
Project ID:oknet
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:38205
Deposited On:22 Jul 2020 08:46
Last Modified:27 Jul 2020 17:00
Document Language:German/Deutsch
Status:Published

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