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2017 Organic Farm Management Handbook

Lampkin, Nicolas; Measures, Mark and Padel, Susanne (Eds.) (2017) 2017 Organic Farm Management Handbook. 11 edition. The Organic Research Centre, Hamstead Marshall, Newbury.

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Summary

The handbook provides information on the costs and performance of organic farms and related management issues, up-to-date business management information for farmers, advisers and others concerned with the management of organic farms. It is intended for use in conjunction with similar handbooks for agriculture in general.
The handbook include chapters on marketing, conversion, whole farm planning and grants as well as gross margins for arable crops, horticulture, forage/green manures and livestock enterprises, and sources of further information.
The information presented is based on historical data and estimates for the coming season in the UK. Data are estimates of what an average farmer, given adequate resources, might expect to achieve but are representative.
The 11th edition provides updates on prices, input costs as well as likely policy support for and an update on the UK organic market.


EPrint Type:Book
Agrovoc keywords:
LanguageValueURI
EnglishFarm managementhttp://aims.fao.org/aos/agrovoc/c_2799
EnglishGross marginshttp://aims.fao.org/aos/agrovoc/c_24851
EnglishUNSPECIFIEDUNSPECIFIED
Subjects: Farming Systems > Farm economics
Research affiliation: UK > Organic Research Centre (ORC) - Elm Farm
ISBN:9781772064450
Related Links:http://www.organicresearchcentre.com/?go=Information%20and%20publications&page=Organic%20FM%20Handbook
Deposited By: Padel, Dr Susanne
ID Code:35492
Deposited On:23 Jul 2019 09:00
Last Modified:22 Apr 2020 14:08
Document Language:English
Status:Published
Refereed:Not peer-reviewed
Additional Publishing Information:The book can be ordered as hard copy from the Organic Research Centre. Please note that electronic copies are not available.

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