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2014 Organic Farm Management Handbook

Lampkin, Nicolas; Measures, Mark and Padel, Susanne (Eds.) (2014) 2014 Organic Farm Management Handbook. 10 edition. The Organic Research Centre, Hamstead Marshall, Newbury. [In Press]

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Summary

The handbook provides information on the costs and performance of organic farms and related management issues, up-to-date business management information for farmers, advisers and others concerned with the management of organic farms. It is intended for use in conjunction with similar handbooks for agriculture in general.
The handbook include chapters on marketing, conversion, whole farm planning and grants as well as gross margins for arable crops, horticulture, forage/green manures and livestock enterprises, and sources of further information.
The information presented is based on historical data and estimates for the coming season in the UK. Data are estimates of what an average farmer, given adequate resources, might expect to achieve but are representative.
The 10th edition provides an update on CAP reform developments and the likely shape of schemes to come, as well as an update on the UK organic market.


EPrint Type:Book
Agrovoc keywords:
Language
Value
URI
English
Farm management
http://aims.fao.org/aos/agrovoc/c_2799
English
Gross margins
http://aims.fao.org/aos/agrovoc/c_24851
English
UNSPECIFIED
UNSPECIFIED
Subjects: Farming Systems > Farm economics
Research affiliation: UK > Organic Research Centre (ORC) - Elm Farm
ISBN:9781772064450
Related Links:http://www.organicresearchcentre.com/?go=Information%20and%20publications&page=Organic%20FM%20Handbook
Deposited By: Padel, Dr Susanne
ID Code:25130
Deposited On:11 Feb 2014 13:09
Last Modified:10 Jun 2019 16:52
Document Language:English
Status:In Press
Refereed:Not peer-reviewed
Additional Publishing Information:The book can be ordered as hard copy from the Organic Research Centre. No electronic copies are available.

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