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Browse eprints by Research

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Number of eprints: 5.

Journal paper

Horsted, K.; Allesen-Holm, B.H. and Hermansen, J.E. (2010) The effect of breed and feed-type on the sensory profile of breast meat in male broilers reared in an organic free-range system. British Poultry Science, 51 (4), pp. 515-524.

Horsted, K.; Hammershøj, M. and Allesen-Holm, B.H. (2010) Effect of grass–clover forage and whole-wheat feeding on the sensory quality of eggs. J Sci Food Agric, 90, pp. 343-348.

Horsted, Klaus; Hammershøj, Marianne and Hermansen, John E. (2006) Short-term effects on productivity and egg quality in nutrient-restricted versus non-restricted organic layers with access to different forage crops. Acta Agriculturae Scandinavica, Section A, 56, pp. 42-54.

Nielsen, B.K.; Thamsborg, S.M. and Kristensen, T. (2003) Feed Supplements for Young Dairy Breed Calves After Turn-Out to Pasture: Effect on Weight Gain and Subclinical Coccidiosis in Organic Production Systems. Acta Agric. Scand. Animal Science, 53, pp. 1-10.

Nielsen, B.; Thamsborg, S.M.; Andersen, H.R. and Kristensen, T. (2003) Herbage intake in Danish Jersey and Danish Holstein steers on perennial ryegrass/white clover pasture. Livestock Production Science, 86 (1-3), pp. 261-267.

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