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Items affiliated to " Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland"

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Number of items at this level: 15.

B

Brunori, Gianluca; Barjolle, Dominique; Dockes, Anne-Charlotte; Hemle, Simone; Ingram, Julie; Klerkx, Laurens; Moschitz, Heidrun; Nemes, Gustáv and Tisenkopfs, Talis (2013) CAP Reform and Innovation: The Role of Learning and Innovation Networks. EuroChoices, , - .

C

Canavari, Maurizio; Asioli, Daniele; Bendini, Alessandra; Cantore, Nicola; Gallina Toschi, Tullia; Spiller, Achim; Obermowe, Tim; Buchecker, Kirsten and Lohmann, Mark (2009) Summary report on sensory-related socio-economic and sensory science literature about organic food products. Dipartimento di Economia e Ingegneria agrarie, Alma Mater Studiorum-University of Bologna (UniBo), Bologna, Italy.

F

Forschungsinstit für biologischen Landbau (FiBL), Agroscope FAL Reckenholz (Hrsg.) (2005) Abstracts der Tagung "Aktuelle Forschungsthemen des Biolandbaues" vom 06.04.05 an der FAL. [Abstracts of the conference "Current research themes in organic agriculture", held 6.4.2005 at the FAL.] Agroscope FAL Reckenholz, Schweiz, in Zusammenarbeit mit dem Forschungsinstitut für biologischen Landbau (FiBL). Online at <http://www.reckenholz.ch/doc/de/forsch/landbau/bio/biotag05.html>.

G

Grohmann, Markus; Winckler, Christoph; Perler, Erika; Isensee, Anne; Christ, Benedikt; Amsler, Zivile; Werne, Steffen; Maurer, Veronika and Heckendorn, Felix (2012) Distribution of infection with gastro-intestinal nematodes in different groups of dairy goats in Switzerland and its influence on milk production. Speech at: 4th CAPARA WGs Workshop & MC Meeting, COST Action FO805, Gran Canaria, Spain, 19.-21.9.2012.

K

Klocke, Peter; Staehli, Pamela and Notz, Christophe (2011) Einfluss von Kraftfutterreduzierung auf Milchleistung und Tiergesundheit in einem Schweizerischen Milchviehbetrieb – erste Resultate. [Effects of reduced concentrates feeding on milk yield and animal health in a Swiss organic dairy farm - preliminary results.] Paper at: 11. Wissenschaftstagung Ökologischer Landbau, Gießen, 15.-18. März 2011.

Knight, C and Stolze, M (2009) Transport, trading and retailing. QLIF subproject 6: Development of strategies to improve quality and safety and reduce costs along the food supply chain. .

Kretzschmar, U. (2009) Processing strategies. QLIF subproject 5: Development of a framework for the design of minimum and low input processing strategies, that guarantee food quality and safety. .

M

Mäder, P. (2011) TILMAN-ORG. CORE Organic Research Seminar, Paris, France, 29 November 2011. [Submitted]

N

Nelder, Rebecca and Smith, Jo (2012) ICOPP: Improved contribution of local feed to support 100% organic feed supply to pigs and poultry. . [Completed]

Niggli, Urs (2009) Advancing organic and low-input food. QLIF Integrated Research Project. .

Niggli, Urs; Alföldi, Thomas and Willer, Helga (2007) Added value from working together. Paper at: CORE Organic meeting, Vienna, 13-14 September 2007 .

Niggli, Urs (2009) Ein wissenschaftliches Fundament für den Öko-Landbau. Ökologie & Landbau, 151 (3), pp. 52-54.

P

Probst, J. K. (2012) Scheu oder zutraulich – richtiger Umgang mit Mutterkuhkälbern. Der fortschrittliche Landwirt, September 2012, 19, pp. 16-17.

R

Rasmussen, I.A.; Meier, J. and Willer, H. (2011) Organic Eprints - making research in Organic Food and Farming more visible. In: Neuhoff, Daniel; Halberg, Niels; Rasmussen, Ilse A.; Hermansen, John; Ssekyewa, Charles and Sohn, Sang Mok (Eds.) Organic is life - knowledge for tomorrow. Proceedings of the Third Scientific Conference of the International Society of Organic Agriculture Research , ISOFAR, Bonn, Germany, 2, pp. 326-329.

S

Schädeli, Alfred (2009) Der Biomilchmarkt hat Pionierarbeit geleistet. bioaktuell, 1/2009, pp. 4-7.

This list was generated on Wed Jun 19 11:06:06 2013 CEST.