Zugehörigkeit:" Schweiz > FiBL > Anbautechnik Pflanzenbau > Obstbau"

B

Briviba, Karlis; Stracke, Berenicke A.; Rüfer, Corinna E.; Watzl, Bernhard; Weibel, Franco P. und Bub, Achim (2007) Effect of Consumption of Organically and Conventionally Produced Apples on Antioxidant Activity and DNA Damage in Humans. J. Agric. Food Chem., 55 (19), pp. 7716-7721.

H

Haeseli, Andi; Weibel, Franco; Daniel, Claudia; Schmid, Andi und Tamm, Lucius (2005) Protection des plantes pour la production de fruits à pépins bio. Merkblatt.

Häseli, Andi; Weibel, Franco; Tschabold, Jean-Luc; Suter, Francisco und Daniel, Claudia (2006) Evolution de la production et du marché : fruits traditionnels et variétés nouvelles issus de la culture biologique. In: Forum Arbo Bio Romandie 2006, Forschungsinstitut für biologischen Landbau (FiBL), CH-Frick, pp. 11-16.

Häseli, Andreas; Weibel, Franco und Tamm, Lucius (2005) Überdachungen helfen erfolgreich gegen Pilzkrankheiten. Ökologie & Landbau, 135 (3), pp. 39-40.

S

Schmid, A.; Hoehn, H.; Schmid, K.; Weibel, F. und Daniel, C. (2006) Effectiveness and side effects of glue-traps to decrease damages caused by Byturus tomentosus in raspberry. Journal of Pest Science, 79, pp. 137-142.

Schmid, Andi und Suter, Francisco (2006) Projet BBC: les baies bio au supermarché – un succès appelé à durer? In: Tagungsband Forum Arbo Bio Romandie 2006, Forschungsinstitut für biologischen Landbau (FiBL), CH-Frick, pp. 17-18.

W

Weibel, F.P.; Tamm, L.; Wyss, E.; Daniel, C.; Häseli, A. und Suter, F. (2007) Organic Fruit Production in Europe: Successes in Production and Marketing in the Last Decade, Perspectives and Challenges for the Future Development. ISHS Acta Horticulturae 737, 1st International Symposium on Organic Apple and Pear (737), pp. 163-172.

Weibel, Franco (2002) Organic Fruit Production in Europe. THE COMPACT FRUIT TREE, Volume 35 (Number 3), pp. 77-82.

Weibel, Franco und Leder, Alfred (2004) Consumer Reaction to the «Flavour Group Concept» to introduce Scab Resistant Apple Varieties into the Market. «Variety-Teams» as a Further Development of the Concept. 11th International Conference on Cultivation Technique and Phytopathological Problems in Organic Fruit-Growing, Weinsberg/ Germany, 03.-05.02.2004. In: 11th Conference on Cultivation Technique und Phytopathological Problems in Organic Fruit Growing. Proceedings to the Conference February 3rd to 5th 2004 at Weinsberg / Germany. D-Weinsberg, Fördergemeinschaft Ökologischer Obstbau.e.V. Weinsberg, pp. 196-201.

Weibel, Franco; Suter, Francisco; Tschabold, Jean-Luc und Häseli, Andi (2006) Evaluation 2005 des aptitudes des variétés résistantes en Arboriculture bio. In: Tagungsband Forum Arbo Bio Romandie 2006, Forschungsinstitut für biologischen Landbau (FiBL), CH-Frick, pp. 32-34.

Weibel, Franco; Tschabold, Jean-Luc; Chevillat, Véronique und Stadler, Walter (2006) Résumé des recommandations pratiques actuelles pour l’éclaircissage biologique des pommiers. In: Tagungsband Forum Arbo Bio Romandie 2006, Forschungsinstitut für biologischen Landbau (FiBL), CH-Frick, pp. 26-27.

Weibel, Franco P. und Alföldi, Thomas (2007) Improving the quality and shelf life of fruit from organic production systems. In: Cooper, J.; Niggli, U. und Leifert, C. (Hrsg.) Handbook of organic food safety and quality, Woodhead Publishing Limited, Cambridge, England, Kapitel 16, pp. 330-352.

Weibel, Franco P.; Chevillat, Véronique S.; Rois, Elena; Tschabold, Jean-Luc und Stadler, Walter (2008) Fruit Thinning in Organic Apple Growing with optimized Strategies including natural Spray Products and Rope-Devices. [in press.] European Journal of Horticultural Science.

Weibel, Franco P. und Leder, Alfred (2007) Experiences with the Swiss (Organic) Method How to Introduce New Apple Varieties Into Retail Market: Flavour Group Concept and Variety Team. The Compact Fruit Tree, 40 (2).

Weibel, Franco P.; Treutter, Dieter; Graf, Ursula und Häseli, Andi (2004) Geschmack- und gesundheitsrelevante Qualität von ökologisch angbauten Äpfeln: Eine 3jährige Feldvergleichsstudie mit standard- und ganzheitlichen Untersuchungsmethoden. [Sensory and Health-related Quality of Organic Apples: A comparative Field Study over three Years using Conventional and Holistic Methods to Assess Fruit Quality.] 11th International Conference on Cultivation Technique and Phytopathological Problems in Organic Fruit-Growing, Weinsberg/ Germany, 03.-05.02.2004. [ Unveröffentlicht, ]

This list was generated on Sat Nov 21 05:23:45 2009 CET.