Series Name matches "Organic Farming in Europe: Economics and Policy" (Ignoring: "in", "and")1.
Foster, C. and Lampkin, N.
(1999)
European Organic Production Statistics 1993 - 1996.
Organic Farming in Europe: Economics and Policy, no. Vol. 3.
Universität Hohenheim, Stuttgart - Hohenheim.
2.
Häring, A. M.
(2003)
An interactive approach to policy impact assessment for organic farms in Europe.
Organic Farming in Europe: Economics and Policy, no. Vol. 10.
University of Hohenheim, Germany.
3.
Häring, Anna; Dabbert, Stephan; Aurbacher, Joachim; Bichler, Barbara; Eichert, Christian; Gambelli, Danilo; Lampkin, Nicolas; Offermann, Frank; Olmos, Santiago; Tuson, Jon and Zanoli, Raffaele
(2004)
Organic farming and measures for European agricultural policy.
Organic Farming in Europe: Economics and Policy, no. Vol. 11.
Universität Hohenheim.
4.
Lampkin, N.; Foster, C. and Padel, S.
(1999)
The Policy and Regulatory Environment for Organic Farming in Europe: Country Reports.
Organic Farming in Europe: Economics and Policy, no. Vol. 2.
Universität Hohenheim, Stuttgart - Hohenheim.
5.
Lampkin, N.; Foster, C.; Padel, S. and Midmore, P.
(1999)
The Policy and Regulatory Environment for Organic Farming in Europe.
Organic Farming in Europe: Economics and Policy, no. Vol. 1.
Universität Hohenheim, Stuttgart - Hohenheim.
6.
Michelsen, J.; Hamm, U.; Wynen, E. and Roth, E.
(1999)
The European Market for Organic Products: Growth and Development.
Organic Farming In Europe: Economics and Policy, no. Vol. 7.
Universität Hohenheim - Stuttgart Hohenheim.
7.
Michelsen, J.; Lynggaard, K.; Padel, S. and Foster, C.
(2001)
Organic Farming Development and Agricultural Institutions in Europe: A Study of Six Countries.
Organic Farming in Europe: Economics and Policy, no. Vol. 9.
Universität Hohenheim, Stuttgart - Hohenheim.
8.
Moschitz, H. and Stolze, M.
(2006)
Policy networks of organic farming in Europe.
Organic Farming in Europe: Economics and Policy, no. Vol. 12.
Universität Hohenheim, D-Stuttgart.
9.
Nieberg, H. and Offermann, F.
(2000)
Economic Performance of Organic Farms in Europe.
Organic Farming in Europe: Economics and Policy, no. Vol. 5.
Universität Hohenheim, Stuttgart - Hohenheim.
10.
Padel, Susanne; Roecklinsberg, Helena and Schmid, Otto
(2009)
The implementation of organic principles and values in the European Regulation for organic food.
Food policy, 34, pp. 245-251.
11.
Stolze, M.; Piorr, A.; Häring, A.M. and Dabbert, S.
(2000)
Environmental impacts of organic farming in Europe.
Organic Farming in Europe: Economics and Policy, no. Vol. 6.
Universität Hohenheim, Stuttgart-Hohenheim.
12.
Zanoli, R. and Gambelli, D.
(1999)
Output und Public Expenditure Implications of the Development of Organic Farming in Europe.
Organic Farming in Europe: Economics and Policy, no. Vol. 4.
Universität Hohenheim, Stuttgart - Hohenheim.
13.
Zanoli, R.; Gambelli, D. and Vairo, D.
(2000)
Organic Farming in Europe by 2010: Scenarios for the future.
Organic Farming in Europe: Economics and Policy, no. Vol. 8.
Universität Hohenheim, Stuttgart - Hohenheim.
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