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Test with laying hens for feed in the open air area (OK-Net Ecofeed Video)

{Tool} Test with laying hens for feed in the open air area (OK-Net Ecofeed Video). [Tastversuch mit Legehennen zur Futterpräferenz im Auslauf.] Creator(s): Nieland, Corinna; Schmelzer, Elias and Lindner, Christopher. Issuing Organisation(s): V.Ö.P. - Verbund Ökologische Praxisforschung. OK-Net Ecofeed Video. (2021)

[thumbnail of Youtube-video] Video (MPEG) - English (Youtube-video)
155B
[thumbnail of Youtube-video] Video (MPEG) - German/Deutsch (Youtube-video)
155B

Document available online at: https://youtu.be/xeyPFPUJgJc


Summary in the original language of the document

Seeds of the following varieties were selected for sowing on the trial plots:
• White clover „Hebe“
• Red clover diploid: „Lucrum“ (1), tetraploid: „Titus“ (2)
• Lucerne „Daphne“
Observations of the hens’ feed preference was done by the farmer and supported by images from wild cameras. Nutritional analysis of the clover varieties and lucerne provided information on their feed value.
There was no clear preference for individual plots, although there was a slight tendency for white clover. A mixture of lucerne and white clover is recommended for the poultry range, with the areas closest to the stable remaining grass.


Summary translation

Für die Aussaat auf den Versuchsparzellen wurde Saatgut der folgenden Sorten ausgewählt:
- Weißklee "Hebe"
- Rotklee diploid: "Lucrum" (1), tetraploid: "Titus" (2)
- Luzerne "Daphne"
Die Beobachtung der Futterpräferenz der Hennen wurde vom Landwirt durchgeführt und durch Bilder von Wildkameras unterstützt.
Futteranalysen der Kleesorten und der Luzerne gaben Aufschluss über deren Futterwert.
Es gab keine klare Präferenz für einzelne Parzellen, obwohl es eine leichte Tendenz für Weißklee gab. Für den Geflügelbereich wird eine Mischung aus Luzerne und Weißklee empfohlen, wobei die Bereiche, die dem Stall am nächsten sind, Gras bleiben

EPrint Type:Practice tool
Teaser:Clover varieties in the free range provide an additional source of feed intake.
What problem does the tool address?:Feeding poultry with regional and fully organic components, in line with animal needs, is still very difficult to achieve in many parts of Europe. The supply of sulphur-containing amino acids (e.g., methionine) is especially challenging.
What solution does the tool offer?:In the search for protein-rich components, the poultry range should be considered.
Country:Germany
Type of Practice Tool:Video
Keywords:animal husbandry, animal production, layers, laying hens, poultry, feeding, animal nutrition, feeds, forage, amino acids
Agrovoc keywords:
Language
Value
URI
English
animal husbandry
http://aims.fao.org/aos/agrovoc/c_8532
English
animal production
http://aims.fao.org/aos/agrovoc/c_437
English
poultry
http://aims.fao.org/aos/agrovoc/c_6145
English
feeding
http://aims.fao.org/aos/agrovoc/c_2838
English
animal nutrition
http://aims.fao.org/aos/agrovoc/c_27925
English
feeds
http://aims.fao.org/aos/agrovoc/c_2843
English
forage
http://aims.fao.org/aos/agrovoc/c_36108
English
amino acids
http://aims.fao.org/aos/agrovoc/c_342
Subjects: Animal husbandry > Feeding and growth
Animal husbandry > Production systems > Poultry
Research affiliation: European Union > Horizon 2020 > OK-Net EcoFeed
European Union > Horizon 2020 > OK-Net EcoFeed > OK-Net Ecofeed Tools
Germany > Other organizations Germany
European Union > Organic Farm Knowledge
Horizon Europe or H2020 Grant Agreement Number:773911
Related Links:http://voep.org/, https://organic-farmknowledge.org/tool/39671, https://www.facebook.com/organicfarmknowledge/posts/266719131907395, https://twitter.com/farm_knowledge/status/1399678351938293767
Project ID:ofk
Deposited By: Forschungsinstitut für biologischen Landbau, FiBL
ID Code:39671
Deposited On:31 Mar 2021 11:40
Last Modified:02 May 2024 10:32
Document Language:English, German/Deutsch
Status:Published

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