8181: Consumer attitudes towards the quality and safety of organic and low input foods
(2006) Consumer attitudes towards the quality and safety of organic and low input foods. Paper presented at Joint Organic Congress, Odense, Denmark, May 30-31, 2006..
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Summary
A review of scientific literature and analysis of recent qualitative data provides new insights into the dynamics of the demand side of the organic market. Differences between existing, committed and ‘new’ consumers have implications for wider organic research, policy development and marketing strategy, particularly as actual behaviour and product loyalty diverge from the conventional representation of con-sumer characteristics.
| Document Language: | English |
|---|---|
| Subject Areas: | Food systems > Markets and trade |
| Research affiliation: | International Conferences > Joint Organic Congress 2006 > Theme 11: Understanding consumption European Union > QualityLowInputFood > Subproject 1: Consumer expectations and attitudes |
| Total budget (Euro): | 0 |
| Orgprints ID Number: | 8181 |
| Contact: | Midmore, Professor Peter |
| Deposited On: | 09 May 2006 |
| EPrint Type: | Submit a paper or a poster to a conference |
| Published?: | Published |
| Type of presentation: | Paper |
| Peer Review Status: | Not peer-reviewed |
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