5215: Animal husbandry and food safety research under research program for organic food and farming in Finland
(2005) Animal husbandry and food safety research under research program for organic food and farming in Finland. Ecological Production, MTT Agrifood Research Finland.
Full text available as: |
Summary
In a three-year Research program of organic food and farming in Finland there are five projects under the theme of animal husbandry and food safety. The projects focus on red clover as feed for cattle, on suckler cow production and pathogen prevalence on organic cattle and pig farms. First results are now available.
| Document Language: | English |
|---|---|
| Keywords: | red clover, suckler cow production, hygiene, pathogens, food safety |
| Subject Areas: | Animal husbandry > Production systems |
| Research affiliation: | Finland > MTT Agrifood Research > Ecological Production |
| Orgprints ID Number: | 5215 |
| Contact: | Koistinen, Riitta |
| Deposited On: | 08 August 2005 |
| EPrint Type: | Other |
| Published?: | Unpublished |
| Peer Review Status: | Not peer-reviewed |
Archive Staff Only: edit this record



