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Animal husbandry and food safety research under research program for organic food and farming in Finland

Nykänen, Arja; London, Laura; Maijala, Riitta; Manninen, Merja; Myllys, Vesa; Rinne, Marketta; Siekkinen, Kirsi-Maarit; Sormunen-Cristian, Riitta and Vanhatalo, Aila (2005) Animal husbandry and food safety research under research program for organic food and farming in Finland. MTT Agrifood Research Finland, Ecological Production. [Unpublished]

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Summary

In a three-year Research program of organic food and farming in Finland there are five projects under the theme of animal husbandry and food safety. The projects focus on red clover as feed for cattle, on suckler cow production and pathogen prevalence on organic cattle and pig farms. First results are now available.


EPrint Type:Other
Keywords:red clover, suckler cow production, hygiene, pathogens, food safety
Subjects: Animal husbandry > Production systems
Research affiliation: Finland > MTT Agrifood Research > Ecological Production
Deposited By: Koistinen, Riitta
ID Code:5215
Deposited On:08 Aug 2005
Last Modified:12 Apr 2010 07:31
Document Language:English
Status:Unpublished
Refereed:Not peer-reviewed

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