Darmaun, Maryline; Leippert, Fabio; Bernoux, Martial; Mpheshea, Molefi and Müller, Adrian (2020) The potential of agroecology to build climate-resilient livelihoods and food systems. Rural 21, 54 (3), pp. 42-43.
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Document available online at: https://www.rural21.com/english/scientific-world/detail/article/the-potential-of-agroecology-to-build-climate-resilient-livelihoods-and-food-systems.html
Summary
With the severe impacts that climate change is having on food security and nutrition, there is an urgent call for more sustainable and climate-resilient food systems. The quest for sustainable solutions is gaining increased importance as the world is tackling the COVID-19 pandemic and wants to “build back better”. A recent scientific study shows that agroecology could play a vital role here.
EPrint Type: | Journal paper |
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Keywords: | climate change, resilient, agroecology, Department of Socioeconomics, sustainability, FiBL35172, Abacus |
Agrovoc keywords: | Language Value URI English climate change http://aims.fao.org/aos/agrovoc/c_1666 |
Subjects: | Environmental aspects > Air and water emissions |
Research affiliation: | Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Crops > Crop protection > Agroecology Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Rural sociology Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Sustainability > Climate |
Deposited By: | Muller, Adrian |
ID Code: | 38492 |
Deposited On: | 07 Oct 2020 09:38 |
Last Modified: | 15 Mar 2022 10:02 |
Document Language: | English |
Status: | Published |
Refereed: | Peer-reviewed and accepted |
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