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3217: Aspekte der Mast- und Schlachtleistung sowie Wirtschaftlichkeit von Schweinen bei 100% Biofütterung [Aspects of fattening, carcass, and meat performance as well as economy of 100% organically fattened pigs]

Weissmann, F.; Reichenbach, H.-W.; Schoen, A. and Ebert, U. (2005) Aspekte der Mast- und Schlachtleistung sowie Wirtschaftlichkeit von Schweinen bei 100% Biofütterung [Aspects of fattening, carcass, and meat performance as well as economy of 100% organically fattened pigs]. Paper presented at 8. Wissenschaftstagung Ökologischer Landbau - Ende der Nische, Kassel, 01.03.2005 - 04.03.2005; Published in Heß, J and Rahmann, G, Eds. Ende der Nische, Beiträge zur 8. Wissenschaftstagung Ökologischer Landbau. kassel university press GmbH, Kassel.

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Summary

In an organic fattening trial 62 pigs of the genotype (PixHa)x(DuxGLR) were divided into 2 groups which were fed during finishing period with a ration containing soy prod-ucts or farm grown grain legumes, respectively. The Methionin deficit of the second group did not affect negatively the fattening performance, whereas lean meat content decreased significantly. In spite of lower feed costs of the second group the profitabil-ity was lower.

Document Language:Deutsch - German
Keywords:Schwein, Tierernährung, Schlachtkörperqualität
Subject Areas: Animal husbandry > Feeding and growth
Research affiliation: Germany > Federal Agricultural Research Centre FAL > Organic Agriculture OEL-FAL
International Conferences > Scientific Conferences for Germany, Austria and Switzerland > Scientific conference 2005
Germany > Federal States > Lower Saxonia > LK Hannover
Orgprints ID Number:3217
Contact:Weißmann, Dr. Friedrich
Deposited On:05 March 2005
EPrint Type:Conference paper
Published?:Published
Peer Review Status:Peer-reviewed and accepted

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