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Items affiliated to "Washington State University (WSU)"

Group by: No Grouping | Authors | Refereed | Document Language | EPrint Type
Number of items at this level: 9.

Baranski, Marcin; Srednicka-Tober, Dominika; Volakakis, Nikolaos; Seal, Chris; Sanderson, Roy; Stewart, Gavin B.; Benbrook, Charles; Biavati, Bruno; Markellou, Emilia; Giotis, Charilaos; Gromadzka-Ostrowska, Joanna; Rembiałkowska, Eva; Skwarło-Sonta, Krystyna; Tahvonen, Raija; Janovska, Dagmar; Niggli, Urs ; Nicot, Philippe and Leifert, Carlo (2014) Higher antioxidant and lower cadmium concentrations and lower incidence of pesticide residues in organically grown crops: a systematic literature review and meta-analyses. British Journal of Nutrition, online, pp. 1-18.

Benbrook, Charles M. and Baker, Brian P. (2014) Perspective on Dietary Risk Assessment of Pesticide Residues in Organic Food. Sustainability, 6, pp. 3552-3570.

Eyhorn, Frank; Müller, Adrian; Reganold, John P.; Frison, Emile; Herren, Hans R.; Luttikholt, Louise; Mueller, Alexander; Sanders, Jürn; El-Hage Scialabba, Nadia; Seufert, Verena and Smith, Pete (2019) Sustainability in global agriculture driven by organic farming. Nature Sustainability, 2, pp. 253-255.

Granatstein, David; Kirby, Elisabeth and Willer, Helga (2010) Current World Status of Organic Temperate Fruits. ISHS Acta Horticulturae, 873, pp. 19-36.

Granatstein, David; Kirby, Elisabeth and Willer, Helga (2009) The Production Base for Organic Temperate Fruit, Berries and Grapes. In: Willer, Helga and Kilcher, Lukas (Eds.) The World of Organic Agriculture - Statistics and Emerging Trends 2009. FiBL, IFOAM and ITC, Frick, Bonn and Geneva, chapter 6, pp. 108-111.

Granatstein, David; Kirby, Elisabeth and Willer, Helga (2008) Current World Status of Organic Temperate Fruits. Paper at: Organic Fruit Conference, Vignola, Italy, June 16 and 17, 2008. [Unpublished]

Granatstein, David; Kirby, Elizabeth and Willer, Helga (2010) Organic Horticulture Expands Globally. Chronica Horticulturae, 50 (4), pp. 31-37.

Kristiansen, P.; Taji, A. and Reganold, J. (2006) Organic agriculture: opportunities and challenges. In: Kristiansen, P.; Taji, A. and Reganold, J. (Eds.) Organic Agriculture: a Global Perspective. CSIRO Publishing, Collingwood, chapter 18, pp. 421-441.

Lichtenberg, Elinor M.; Kennedy, Christina M.; Kremen, Claire; Batáry, Péter; Berendse, Frank; Bommarco, Riccardo; Bosque-Pérez, Nilsa A.; Carvalheiro, Luísa G.; Snyder, William E.; Williams, Neal M.; Winfree, Rachael; Klatt, Björn K.; Åström, Sandra; Benjamin, Faye; Brittain, Claire; Chaplin-Kramer, Rebecca; Clough, Yann; Danforth, Bryan; Diekötter, Tim; Eigenbrode, Sanford D.; Ekroos, Johan; Elle, Elizabeth; Freitas, Breno M.; Fukuda, Yuki; Gaines-Day,, Hannah R.; Grab, Heather; Gratton, Claudio; Holzschuh, Andrea; Isaacs, Rufus; Isaia, Marco; Jha, Shalene; Jonason, Dennis; Jones, Vincent P.; Klein, Alexandra-Maria; Krauss, Jochen; Letourneau, Deborah K.; Macfadyen, Sarina; Mallinger, Rachel E.; Martin, Emily A.; Martinez, Eliana; Memmott, Jane; Morandin, Lora; Neame, Lisa; Otieno, Mark; Park, Mia G.; Pfiffner, Lukas; Pocock, Michael J. O.; Ponce, Carlos; Potts, Simon G.; Poveda, Katja; Ramos, Mariangie; Rosenheim, Jay A.; Rundlöf, Maj; Sardiñas, Hillary; Saunders, Manu E.; Schon, Nicole L.; Sciligo, Amber R.; Sidhu, C. Sheena; Steffan-Dewenter, Ingolf; Tscharntke, Teja; Veselý, Milan; Weisser, Wolfgang W.; Wilson, Julianna K. and Crowder, David W. (2017) A global synthesis of the effects of diversified farming systems on arthropod diversity within fields and across agricultural landscapes. Global Change Biology, 00, pp. 1-12.

This list was generated on Tue Dec 3 01:11:05 2024 CET.