Items affiliated to " 2007: 3rd QLIF Congress"
Jump to: N Number of items at this level: 1. NNiggli, Urs and Leifert, Carlo (2007) Improving the quality and safety of organic and low input foods and maximizing the benefits to consumers and producers. [.] Paper at: 3rd QLIF Congress: Improving Sustainability in Organic and Low Input Food Production Systems., University of Hohenheim, Germany, March 20-23, 2007. This list was generated on Thu Dec 26 17:02:38 2024 CET. |