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Items affiliated to "University of León"

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Peer-reviewed and accepted

Pérez-Neira, David; Copena, Damián; Armengot, Laura and Simón, Xavier (2020) Transportation can cancel out the ecological advantages of producing organic cacao: The carbon footprint of the globalized agrifood system of ecuadorian chocolate. Journal of Environmental Management, 276 (111306), pp. 1-10.

Pérez-Neira, David; Schneider, Monika and Armengot, Laura (2020) Crop-diversification and organic management increase the energy efficiency of cacao plantations. Agricultural Systems, 177, p. 102711.

This list was generated on Mon Oct 19 04:40:11 2020 CEST.