Items where Author is "van Ruth, S.M."

Number of eprints: 3.

Journal paper

Capuano, E.; Boerrigter-Eenling, R.; van der Veer, G. and van Ruth , S.M. (2013) Analytical authentication of organic products: an overview of markers. Science of Food and Agriculture, 93, pp. 12-28.

Conference paper, poster, etc.

Heenan, Samuel; Alewijn, M. and van Ruth, S.M. (2012) Innovative approaches for the authentication of raw ingredients in organic/sustainable production. Lecture at: Sustainable Food Summit , Amsterdam, 5 - 7 June 2012.

van Ruth, S.M.; Alewijn, M.; Tres, A. and van der Veer, G. (2011) 2011 Approaches for organic food and feed authentication. In: 2011 Approaches for organic food and feed authentication.

This list was generated on Mon Jul 14 00:20:50 2025 CEST.