Items where Author is "Witrowa-Rajchert, Dorota"

Number of eprints: 5.

Journal paper

Pobiega, Katarzyna; Matys, Aleksandra; Trusinska, Magdalena; Rybak, Katarzyna; Witrowa-Rajchert, Dorota and Nowacka, Malgorzata (2023) The Effect of Ultrasound and Pulsed Electric Field on the Osmotic Dehydration Process of Strawberries. Applied Sciences, 13 (22), pp. 1-20.

Kowalska, Hanna; Trusinska, Magdalena; Rybak, Katarzyna; Wiktor, Artur; Witrowa-Rajchert, Dorota and Nowacka, Malgorzata (2023) Shaping the Properties of Osmo-Dehydrated Strawberries in Fruit Juice Concentrates. Applied Sciences, 13 (4), pp. 1-21.

Wiktor, Artur; Chadzynska, Magdalena; Rybak, Katarzyna; Dadan, Magdalena; Witrowa-Rajchert, Dorota and Nowacka, Malgorzata (2022) The Influence of Polyols on the Process Kinetics and Bioactive Substance Content in Osmotic Dehydrated Organic Strawberries. Molecules, 27 (4), p. 1376.

Nowacka, Malgorzata; Tylewicz, Urszula; Tappi, Silvia; Siroli, Lorenzo; Lanciotti, Rosalba; Romani, Santina and Witrowa-Rajchert, Dorota (2018) Ultrasound assisted osmotic dehydration of organic cranberries (Vaccinium oxycoccus): Study on quality parameters evolution during storage. Food Control, 93, pp. 40-47.

Conference paper, poster, etc.

Nowacka, Malgorzata; Tylewicz, Urszula; Romani, Santina; Dalla Rosa, Marco and Witrowa-Rajchert, Dorota (2016) Selected chemical and physico-chemical properties of ultrasound-assisted osmodehydrated kiwifruit. In: Pittia, Paola; Schleining, Gherard; Silva, Cristina L.M; Neri, Lilia and Habershuber, Anita (Eds.) Book of Abstracts, p. 344.

This list was generated on Mon Jul 14 00:22:06 2025 CEST.