Items where Author is "Wild, C."

Number of eprints: 3.

Journal paper

Lambertz, C.; Leopold, J.; Ammer, S.; Leiber, F.; Thesing, B.; Wild, C. and Damme, K. (2021) Demand-oriented riboflavin supply of organic broiler using a feed material from fermentation of Ashbya gossypii. Animal, 15 (1), p. 100003.

Lambertz, C.; Leopold, J.; Ammer, S.; Leiber, F.; Thesing, B.; Wild, C. and Damme, K. (2020) Demand-oriented riboflavin supply of organic broiler using a feed material from fermentation of Ashbya gossypii. Animal, 15 (1), p. 100003.

Conference paper, poster, etc.

Lambertz, C.; Leopold, J.; Ammer, S.; Thesing, B.; Wild, C.; Damme, K. and Leiber, F. (2020) Requirement-oriented supply of organic broilers with riboflavin from fermentation of Ashbya gossypii. In: Book of Abstracts of the 71st Annual Meeting of the European Federation of Animal Science, 1st-4th December, 2020, Virtuel Meeting, p. 433.

This list was generated on Sun Jul 13 07:42:54 2025 CEST.