home    about    browse    search    latest    help 
Login | Create Account

Items where Author is "Weber, A."

Group by: EPrint Type | No Grouping

Number of eprints: 3.

Journal paper

Weber, A.; Bokmeier, H.; Janssen, J.; Strube, J. and Stolz, P. (2001) Pflanzenschutzmittelrückstände in Lebensmitteln aus ökologischer Herkunft im Vergleich zu nicht-ökologischer Herkunft. [Pesticide residues in foods from organic agriculture compared to foods from conventional agriculture.] Lebensmittelchemie, 55, pp. 128-129.

Conference paper, poster, etc.

Stockmann, M. Sc. Falko; Graeff, Dr. Simone; Weber, A. and Claupein, Prof. Dr. Wilhelm (2008) Influence of cropping systems on the potential formation of acrylamide in different cultivars of wheat. Poster at: Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

Graeff, S.; Stockmann, F.; Weber, A.; Berhane, B; Mbeng, K.J.; Rohitrattana, R.; Salazar, P.; Shoko, P.; Kaul, H.-P. and Claupein, W. (2008) Potential Risk of Acrylamide Formation in Different Cultivars of Amaranth and Quinoa. Poster at: Cultivating the Future Based on Science: 2nd Conference of the International Society of Organic Agriculture Research ISOFAR, Modena, Italy, June 18-20, 2008.

This list was generated on Mon Jul 14 00:57:57 2025 CEST.