Items where Author is "Wallenbeck, A."

Number of eprints: 8.

Journal paper

Bieber, A.; Wallenbeck, A.; Spengler Neff, A.; Leiber, F.; Simantke, C.; Knierim, U. and Ivemeyer, S. (2020) Comparison of performance and fitness traits in German Angler, Swedish Red and Swedish Polled with Holstein dairy cattle breeds under organic production. Animal, 14 (3), pp. 609-616.

Wallenbeck, A.; Rousing, T.; Sørensen, J. T.; Bieber, A.; Spengler Neff, A.; Fuerst-Waltl, B.; Winckler, C.; Pfeiffer, C.; Steininger, F.; Simantke, C.; March, S.; Brinkmann, J.; Walczak, J.; Wójcik, P.; Ribikauskas, V.; Wilhelmsson, S.; Skjerve, T. and Ivemeyer, S. (2019) Characteristics of organic dairy major farm types in seven European countries. Organic Agriculture, 9, pp. 275-291.

Conference paper, poster, etc.

Wallenbeck, A.; Bieber, A.; Spengler Neff, A.; Fuerst-Walt, B; Winckler, C.; Ivemeyer, S.; Simantke, C.; March, S.; Brinkmann, J.; Rousing, T.; Sorensen, J.T.; Walczak, J.; Wojcik, P. and Ribikauskas, V. (2016) Characteristics of organic dairy farm types in seven European countries. In: Book of Abstracts of the 67th Annual Meeting of the European Federation of Animal Science, Wageningen Academic Publisher, Book of abstracts, no. 22, p. 306.

Bieber, A.; Spengler Neff, A.; Fuerst-Waltl, B.; Ivemeyer, S.; Simantke, C.; Stricker, C.; Walczak, J.; Wallenbeck, A.; Winckler, C. and Wojcik, P. (2016) Comparison of native and commercial dairy breeds on organic farms in five European countries. [Vergleich von lokalen und kommerziellen Milchrindrassen auf Biobetrieben in fünf europäischen Ländern.] In: Book of Abstracts of the 67th Annual Meeting of the European Federation of Animal Science, Wageningen Academic Publisher, The Netherlands, Book of abstracts, no. 22, p. 307.

Wallenbeck, A.; Neil, M; Lundeheim, N. and Andersson, K.H. (2014) Mussel meal diets to growing/finishing pigs: influence on performance and carcass quality. In: Book of Abstracts of the 65th Annual Meeting of the European Federation of Animal Science, p. 249.

Wallenbeck, A.; Eliasson, C. and Alarik, M. (2013) Associations between pig leg health and lean meat growth in commercial organic herds. In: Løes, Anne-Kristin; Askegaard, Margrethe; Langer, Vibeke; Partanen, Kirsi; Pehme, Sirli; Rasmussen, Ilse A.; Salomon, Eva; Sørensen, Peter; Ullvén, Karin and Wivstad, Maria (Eds.) Organic farming systems as a driver for change, NJF Report, no. 9 (3), pp. 167-168.

Wivstad, M.; Fredriksson, P.; Gunnarsson, S.; Hoffman, R.; Johansson, B.; Mie, A.; Nilsson, U.; Röös, E.; Salomon, E.; Sundberg, C.; Ullvén, K. and Wallenbeck, A. (2013) Importance of organic farming research in Sweden for innovations and increased sustainability in agriculture. In: Løes, Anne-Kristin; Askegaard, Margrethe; Langer, Vibeke; Partanen, Kirsi; Pehme, Sirli; Rasmussen, Ilse A.; Salomon, Eva; Sørensen, Peter; Ullvén, Karin and Wivstad, Maria (Eds.) Organic farming systems as a driver for change, NJF Report, no. 9 (3), pp. 89-90.

Andersson, K.; Lundeheim, N. and Wallenbeck, A. (2013) Inclusion of mussel meal in diets to growing/finishing pigs. In: Løes, Anne-Kristin; Askegaard, Margrethe; Langer, Vibeke; Partanen, Kirsi; Pehme, Sirli; Rasmussen, Ilse A.; Salomon, Eva; Sørensen, Peter; Ullvén, Karin and Wivstad, Maria (Eds.) Organic farming systems as a driver for change, NJF Report, no. 9 (3), pp. 71-72.

This list was generated on Mon Jul 14 01:46:48 2025 CEST.