Items where Author is "Vindras, Camille"

Number of eprints: 5.

Newspaper or magazine article

COULOMBEL, Aude; FOURRIÉ, Laetitia and VINDRAS, Camille (2011) Dossier : Recherche-expérimentation en AB. [Folder: Research-experimentation in organic agriculture.] Alter Agri, 1 May 2011 (107), pp. 14-22.

Conference paper, poster, etc.

Chable, Veronique; Vindras, Camille; Dalmon, Frédéric; Conseil, Mathieu; Taupier-Letage, Bruno and Rey, Frédéric (2012) How to implement organoleptic quality assessment in a participatory plant breeding approach. SOLIBAM 1st Stakeholder congress, Rome, Italy.

Chable, Veronique; Vindras, Camille; Dalmon, Frédéric; Conseil, Mathieu; Taupier-Letage, Bruno and Rey, Frédéric (2012) Innovation for organic Broccoli: Breeding for diversity and quality in France. SOLIBAM 1st Stakeholder congress, Rome, Italy.

Report

Malicet-Chebbah, Laure; van Frank, Gaëlle; VINDRAS, Camille and Goldringer, Isabelle (2020) Qualités nutritionnelles, technologiques et sensorielles des produits issus de variétés paysannes : effets de la variété, de l’environnement et des pratiques. [Nutritional, technological and sensory qualities of products from farmers' varieties: effects of variety, environment and practices.] .

Practice tool

{Tool} Tools to integrate organoleptic quality criteria into breeding programs. Creator(s): VINDRAS, Camille; Sinoir, N.; Coulombel, A.; Taupier-Létage, Bruno and REY, Frederic. Issuing Organisation(s): ITAB - Institute for Organic Agriculture and Food. Diversifood technical booklets. (2018)

This list was generated on Mon Jul 14 00:20:57 2025 CEST.