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Items where Author is "Trültzsch, Stephanie"Group by: EPrint Type | No Grouping Number of eprints: 1. Morejón-Caraballo, Sophie; Trültzsch, Stephanie; Struck, Susanne and Rohm, Harald (2024) Dry fractionation of sunflower press cake as tool to improve its technofunctional properties. LWT - Food Science and Technology, 214 (117148), pp. 1-10. This list was generated on Sat Aug 16 11:15:44 2025 CEST. |
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