Items where Author is "Soler, Louis-Georges"

Number of eprints: 3.

Journal paper

Baudry, Julia; Pointereau, Philippe; Seconda, Louise; Vidal, Rodolphe; Taupier-Letage, Bruno; Langevin, Brigitte; Allès, Benjamin; Galan, Pilar; Hercberg, Serge; Amiot, Marie-Josèphe; Boizot-Szantai, Christine; Hamza, Oualid; Cravedi, Jean Pierre; Debrauwer, Laurent; Soler, Louis-Georges; Lairon, Denis and Kesse-Guyot, Emmanuelle (2019) Improvement of diet sustainability with increased level of organic food in the diet: findings from the BioNutriNet cohort. American Journal of Clinical Nutrition, pp. 1173-1188.

Seconda, Louise; Baudry, Julia; Alles, Benjamin; Boizot-Szantai, Christine; Soler, Louis-Georges; Galan, Pilar; Hercberg, Serge; Langevin, Brigitte; Lairon, Denis; Pointereau, Philippe and Kesse-Guyot, Emmanuelle (2018) Comparing nutritional, economic, and environmental performances of diets according to their levels of greenhouse gas emissions. Climatic Change, pp. 155-172.

Seconda, Louise; Baudry, Julia; Alles, Benjamin; Soler, Louis-Georges; Hercberg, Serge; Langevin, Brigitte; Pointereau, Philippe; Lairon, Denis and Kesse-Guyot, Emmanuelle (2018) Identification of sustainable dietary patterns by a multicriteria approach in the NutriNet-Sante cohort. Journal of Cleaner Production, pp. 1256-1265.

This list was generated on Sat Aug 16 14:17:41 2025 CEST.