Items where Author is "Siegerink, Maud"Group by: EPrint Type | No Grouping Number of eprints: 1. Siegerink, Maud (2020) Baking Quality of Wheat (Triticum aestivum) Grown Intercropped with Leguminous Crops. Thesis, Louis Bolk Instituut . . [Completed] This list was generated on Sat Aug 16 14:23:02 2025 CEST. |