Items where Author is "Shrestha, Luna"

Number of eprints: 4.

Journal paper

Crichton, S.O.J.; Shrestha, Luna; Hurlbert, Anya and Sturm, Barbara (2017) Use of hyperspectral imaging for the prediction of moisture content and chromaticity of raw and pretreated apple slices during convection drying. Drying Technology, 36 (7), pp. 804-816.

Conference paper, poster, etc.

Seeger, Judith Nora; Ziebell, Heiko; Amari, Khalid; Then, Christiane; Möckel, Thomas; Grüner, Esther; Sturm, Barbara; Nasirahmadi, Abozar; Shrestha, Luna; Böhm, Herwart and Saucke, Helmut (2019) On-farm Untersuchungen zum Nanovirus PNYDV (Pea necrotic yellow dwarf virus) an Ackerbohne (Vicia faba). [On-farm survey about the Nanovirus PNYDV (Pea necrotic yellow dwarf virus) on faba bean (Vicia faba).] In: Mühlrath, Daniel; Albrecht, Joana; Finckh, Maria R.; Hamm, Ulrich; Heß, Jürgen; Knierim, Ute and Möller, Detlev (Eds.) Innovatives Denken für eine nachhaltige Land- und Ernährungswirtschaft. Beiträge zur 15. Wissenschaftstagung Ökologischer Landbau, Kassel, 5. bis 8. März 2019, Verlag Dr. Köster, Berlin.

Report

Sturm, Barbara; Esper, Albert; Gebresenbet, Girma; Bosona, Techane; Bantle, Michael; Claussen, Ingrid C.; Tolstorebrov, Ignat; von Gersdorff, Gardis; Shrestha, Luna; Md. Saleh, R.; Pittia, Paola; Neri, L.; Santarelli, V.; Faieta, M.; Rocchi, R.; Massantini, R.; Moscetti, R.; Ferri, Serena; Raponi, Flavio and Bedini, Giacomo (2019) Processing and Quality Guidelines for Organic Food Processing. .

Thesis

Shrestha, Luna (2015) Preparation of apple powder as a value added product. Masters thesis, University of Kassel, D-Witzenhausen . . [Completed]

This list was generated on Sat Aug 16 15:48:51 2025 CEST.