Items where Author is "Saucedo-Castañeda, Gerardo"

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Number of eprints: 1.

Aguilar-Alvarez, Maria Eugenia; Saucedo-Castañeda, Gerardo; Durand, Noel; Perraud-Gaime, Isabelle; González-Robles, Rosa Obdulia and Rodríguez-Serrano, Gabriela Mariana (2021) The variety, roasting, processing, and type of cultivation determine the low OTA levels of commercialized coffee in Chiapas State, Mexico. Food Control, p. 108088.

This list was generated on Sat Aug 16 11:07:00 2025 CEST.