Items where Author is "Saastamoinen, Marketta"Group by: EPrint Type | No Grouping Jump to: Journal paper | Conference paper, poster, etc. Number of eprints: 4. Journal paperHietaniemi, Veli; Kontturi, Markku; Rämö, Sari; Eurola, Merja; Kangas, Arjo; Niskanen, Markku and Saastamoinen, Marketta (2004) Contents of trichothecenes in oats during official variety, organic cultivation and nitrogen fertilization trials in Finland. Agricultural and Food Science, 13 (1-2), pp. 54-67. Saastamoinen, Marketta; Hietaniemi, Veli; Pihlava, Juha-Matti; Eurola, Merja; Kontturi, Markku; Tuuri, Hannu; Niskanen, Markku and Kangas, Arjo (2004) ß-Glucan contents of groats of different oat cultivars in official variety, in organic cultivation, and in nitrogen fertilization trials in Finland. Agricultural and Food Science, 13 (1-2), pp. 68-79. Eurola, Merja; Hietaniemi, Veli; Kontturi, Markku; Tuuri, Hannu; Kangas, Arjo; Niskanen, Markku and Saastamoinen, Marketta (2004) Selenium content of Finnish oats in 1997-1999: effect of cultivars and cultivation techniques. Agricultural and Food Science, 13 (1-2), pp. 46-53. Conference paper, poster, etc.Saastamoinen, Marketta; Pihlava, Juha-Matti and Eurola, Merja (2010) Content of lignan, cadmium and some other chemical components in linseed and oil hemp varieties in south-western part of Finland. Paper at: Plant breeding and management for human nutrition - How we can produce more healthful crops and food products? NJF seminar 419, Forssa, Finland, 10-11 June 2010. This list was generated on Sat Aug 16 14:08:24 2025 CEST. |