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Items where Author is "Retz, Stefanie K."

Group by: EPrint Type | No Grouping

Number of eprints: 3.

Journal paper

von Gersdorff, Gardis J.E.; Porley, Victoria E.; Retz, Stefanie K.; Hensel, Oliver; Crichton, Stuart.O.J. and Sturm, Barbara (2017) Drying behavior and quality parameters of dried beef (biltong) subjected to different pre-treatments and maturation stages. Drying Technology, 36 (1), pp. 21-32.

Crichton, Stuart O.J.; Kirchner, Sascha M.; Porley, Victoria E.; Retz, Stefanie K.; von Gersdorff, Gardis J.E.; Hensel, Oliver and Sturm, Barbara (2017) High pH thresholding of beef with VNIR hyperspectral imaging. Meat Science, 134, pp. 14-17.

Conference paper, poster, etc.

von Gersdorff, GardisJ.E.; Crichton, StuartO.J.; Retz, Stefanie K.; Hensel, Oliver and Sturm, Barbara (2016) Drying of fresh organic beef with differnt pretreatments. In: Proccedings of the 20th International Drying Symposium (IDS 2016), 7-10 August 2016, Gifu, Japan.

This list was generated on Sat Aug 16 12:57:33 2025 CEST.