Items where Author is "Pietsch, C."

Number of eprints: 3.

Journal paper

Stadtlander, T.; Surber, J.; Tschudi, F.; Seitz, A.; Sigrist, M.; Pietsch, C.; Kreuzer, M. and Leiber, F. (2025) Utility of dried and fermented meal from the duckweed species Spirodela polyrhiza as fishmeal-protein replacer in diets for common carp fry. Journal of Animal and Feed Sciences, 31 (1), pp. 131-138.

Conference paper, poster, etc.

Stadtlander, T.; Rosskothen, D.; Tschudi, F.; Seitz, A.; Sigrist, M.; Pietsch, C. and Leiber, F. (2021) Duckweed as fishmeal-protein replacement for omnivorous and carnivorous fish fry. In: Book of Abstracts of the 72nd Annual Meeting of the European Federation of Animal Sciences. Davos, Switzerland. 30 August - 3 September 2021, Wageningen Academic Publishers, The Netherlands, no. 27, p. 321.

Stadtlander, T.; Surber, J.; Pietsch, C.; Tschudi, F.; Sigrist, M.; Seitz, A.; Kreuzer, M. and Leiber, Florian (2020) Utilization of duckweed as fish meal replacement in common carp (Cyprinus carpio). In: Proceedings of the Society of Nutrition Physiology = Berichte der Gesellschaft für Ernährungsphysiologie, DLG-Verlag GmbH, 29, p. 39.

This list was generated on Sat Aug 16 09:48:28 2025 CEST.