Items where Author is "Peigné, J."Group by: EPrint Type | No Grouping Number of eprints: 7. Journal paperFontaine, Laurence; Celette, Florian; De Cordoue, A.L; Metais, Pascale; Cordeau, Stéphane; Vacher, C.; Aveline, A.; Fourrié, Laetitia; Peigne, J.; Boissinot, F.; Castel, L.; Champion, J.; Prieur, L.; Desclaux, Dominique; Quirin, T.; Le Bras, Marine; Bouttet, Delphine; Dupont, A.; Coquil, Xavier and Casagrande, M. (2018) Mise en réseau d’expérimentations de longue durée de systèmes de grande culture en agriculture biologique : apports méthodologiques et enseignements pour des systèmes très économes en phytosanitaires. Innovations Agronomiques, pp. 317-330. Armengot, L.; Blanco-Moreno, J.M.; Bàrberi, P.; Bocci, G.; Carlesi, S.; Aendekerk, R.; Berner, A.; Celette, F.; Grosse, M.; Huiting, H.; Kranzler, A.; Luik, A.; Mäder, P.; Peigné, J.; Stoll, E.; Delfosse, P.; Sukkel, W.; Surböck, A.; Westaway, S. and Sans, F.X. (2016) Tillage as a driver of change in weed communities: a functional perspective. Agriculture, Ecosystems and Environment, 222, pp. 276-285. Peigné, J.; Messmer, M.; Aveline, A.; Berner, A.; Mäder, P.; Carcea, M.; Narducci, V.; Samson, M.-F.; Thomsen, I.K.; Celette, F. and David, C. (2014) Wheat yield and quality as influenced by reduced tillage in organic farming. Organic Agriculture, 4 (1), pp. 1-13. David, C.; Abecassis, Joel; Carcea, M.; Celette, Florian; Corre-Hellou, G.; Friedel, J.; Hiltbrunner, J.; Mader, P.; Messmer, M.; Narducci, V.; Peigné, J. and Thomsen, I.K. (2013) Améliorer la qualité technologique, nutritionnelle et sanitaire du bléiologique. Principaux leviers agronomiques et technologiques. Innovations Agronomiques, pp. 1-13. Conference paper, poster, etc.Steffens, M.; Cupterus, F.; Don, A.; Gattinger, A.; Gruber, S.; Haagsma, W.; Hegewald, F.; Peigné, J.; Chiodelli Palazzoli, M.; Schulz, F.; van der Heijden, M.G.A.; Vincent-Caboud, L.; Wiesmeier, M.; Wittwer, R.; Zikeli, S. and Krauss, M. (2019) Does conversion to reduced tillage really increase soil organic carbon stocks in organic arable farming? Paper at: Jahrestagung BGS und DBG, Bern, Switzerland, 28 August 2019. [Completed] Cooper, J.M.; Baranski, M.; Nobel de Lange, M.; BARBERI, P.; Fliessbach, A.; Peigne, J.; Berner, A.; Brock, C.; Casagrande, M.; Crowley, O.; Davide, C.; De Vliegher, Alex; Döring, Thomas F.; Entz, M.; Grosse, M.; Haase, T.; Halde, C.; Hammerl, V.; Huiting, H.; Leithold, G.; Messmer, M.; Schloter, M.; Sukkel, M.; van der Heijden, M.; Willekens, K.; Wittwer, R. and Mäder, Paul (2014) Effects of reduced tillage in organic farming on yield, weeds and soil carbon: meta-analysis results from the TILMAN-ORG project. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 4, Thuenen Report, no. 20, pp. 1163-1166. Book chapterDavid, C.; Abecassis, J.; Carcea, M.; Celette, F.; Friedel, J.K.; Hellou, G.; Hiltbrunner, J.; Messmer, M.; Narducci, V.; Peigné, J.; Samson, M.-F.; Schweinzer, A.; Thomsen, I.K. and Thommen, A. (2012) Organic Bread Wheat Production and Market in Europe. In: Lichtfouse, Eric (Ed.) Sustainable Agriculture Reviews. Springer, The Netherlands, pp. 43-62. This list was generated on Sat Aug 16 11:03:02 2025 CEST. |