Items where Author is "Oury, François-Xavier"

Number of eprints: 7.

Journal paper

Le Campion, Antonin; Oury, Francois-Xavier; Heumez, Emmanuel and Rolland, Bernard (2020) Conventional versus organic farming systems: dissecting comparisons to improve cereal organic breeding strategies. Organic Agriculture, pp. 63-74.

Rolland, Bernard; Fontaine, L.; Maillard, A.; Gardet, O.; Heumez, Emmanuel; Walczak, Patrice; Le Campion, Antonin-Pierre and Oury, Francois-Xavier (2017) From selection to cultivation with the support of all stakeholders: the first registration in France of two winter bread wheat varieties after value for cultivation and use evaluation in organic farming systems. Organic Agriculture, pp. 73-81.

Le Campion, Antonin-Pierre; Oury, Francois-Xavier; Morlais, Jean-Yves; Walczak, Patrice; Bataillon, Paul; Gardet, Olivier; Gilles, Stephane; Pichard, Alexandre and Rolland, Bernard (2014) Is low-input management system a good selection environment to screen winter wheat genotypes adapted to organic farming? Euphytica, pp. 41-56.

Le Campion, Antonin-Pierre; Oury, Francois-Xavier; Morlais, Jean-Yves; Walczak, Patrice; Gardet, Olivier; Gilles, Stephane; Pichard, A. and Rolland, Bernard (2013) Quelle(s) sélection(s) du blé tendre pour l'agriculture biologique ? Résultats et perspectives d'un comparatif avec les performances variétales en conduite "faibles intrants". Innovations Agronomiques, pp. 443-554.

Conference paper, poster, etc.

Rolland, Bernard; Fontaine, Laurence; Maillard, Aurélie and Oury, François-Xavier (2014) From selection to cultivation with the support of all stakeholders: first registration in France of two bread wheat varieties after VCU in organic farming system. In: Rahmann, G. and Aksoy, U. (Eds.) Building Organic Bridges, Johann Heinrich von Thünen-Institut, Braunschweig, Germany, 1, Thuenen Report, no. 20, pp. 303-306.

Report

Fontaine, Laurence; Taupier-Létage, Bruno; Abecassis, Joël; Viaux, Philippe; Chiron, Hubert; Rolland, Bernard; Oury, François-Xavier; Morel, Marie-Hélène; Chaurand, Marc; Onno, Bernard; Rémésy, Christian; Della Valle, Guy; Chaunier, Laurent; Reguerre, Anne-Laure; Voyau, V; ALESSANDRIN, Agnès; Desmonts M.-H., - and Bar-L’Helgouac’h, Christine (2007) Qualités des blés biologiques et Qualités nutritionnelle et organoleptique des pains biologiques. .

Book chapter

Oury, Francois-Xavier; Heumez, Emmanuel and Rolland, Bernard (2018) Sélection du blé tendre pour l'agriculture biologique. In: L'agriculture entre plaine et montagne;d'hier à aujourd'hui. Alliance universitaire d'auvergne,revue d'Auvergne.

This list was generated on Sat Aug 16 10:09:13 2025 CEST.