Items where Author is "Olesen, Jørgen Eivind"

Number of eprints: 12.

Journal paper

Doltra, Jordi and Olesen, Jørgen Eivind (2013) The role of catch crops in the ecological intensification of spring cereals in organic farming under Nordic climate. European Journal of Agronomy, 44, pp. 98-108.

Doltra, Jordi; Lægdsmand, Mette and Olesen, Jørgen Eivind (2011) Cereal yield and quality as affected by N availability in organic and conventional crop rotations in Denmark: a combined modeling and experimental approach. European Journal of Agronomy, 34, pp. 83-95.

Sapkota, Tek Bahadur; Askegaard, Margrethe; Lægdsmand, Mette and Olesen, Jørgen Eivind (2011) Effects of catch crop type and root depth on nitrogen leaching and yield of spring barley. Field Crops Research, 125, pp. 129-138.

Olesen, Jørgen Eivind; Askegaard, Margrethe and Rasmussen, Ilse A. (2009) Winter cereal yields as affected by animal manure and green manure in organic arable farming. European Journal of Agronomy, 30, pp. 119-128.

Newspaper or magazine article

Olesen, Jørgen Eivind (2013) Hvordan kan udvaskningen og belastningen af vandmiljøet yderligere reduceres? Agrologisk, 9 August 2013, pp. 6-8.

Olesen, Jørgen Eivind (2013) Kvælstofudvaskning. Økologi og Erhverv, 2013, 33 (529), p. 17.

Olesen, Jørgen Eivind (2013) Organisk gødning udnyttes for dårligt. Økologi og Erhverv, 2013, 33 (527), p. 21.

Olesen, Jørgen Eivind (2012) Økologisk planteavl kan lagre kulstof. Økologi & Erhverv, 24 August 2012 (505), p. 17.

Working paper

Olesen, Jørgen Eivind (2014) Simple soil carbon model for use in the HighCrop decision model. Working paper, Department of Agroecology, Aarhud University . [Completed]

Conference paper, poster, etc.

Olesen, Jørgen Eivind (2014) Kvælstofforsyningen på økologiske planteavlsbedrifter. In: Plantekongres 2014: Sammendrag af indlæg, Aarhus Universitet, Københavns Universitet, Videncentret for Landbrug, pp. 288-290.

Report

Olesen, Jørgen Eivind (2017) Højere udbytter ved rækkedyrkning og efterafgrøder - RowCrop. International Centre for Research in Organic Food Systems, Tjele, Denmark.

Report chapter

Olesen, Jørgen Eivind (2010) Fødevarernes andel af klimabelastningen. In: Vores mad og det globale klima – Etik til en varmere klode. Det Etiske Råd, Copenhagen, pp. 21-32.

This list was generated on Sat Aug 16 11:25:16 2025 CEST.