Items where Author is "Mie, Axel"

Number of eprints: 3.

Journal paper

Mie, Axel; Andersen, Helle Raun; Gunnarsson, Stefan; Kahl, Johannes; Kesse-Guyot, Emmanuelle; Rembialkowska, Ewa; Quaglio, Gianluca and Grandjean, Philippe (2017) Human health implications of organic food and organic agriculture: a comprehensive review. Environmental Health, pp. 1-22.

Mie, Axel; Laursen, Kristian Holst; Aberg, K. Magnus; Forshed, Jenny; Lindahl, Anna; Thorup-Kristensen, Kristian; Olsson, Marie; Knuthsen, Pia; Larsen, Erik Huusfeldt and Husted, Søren (2014) Discrimination of conventional and organic white cabbage from a long-term field trial study using untargeted LC-MS-based metabolomics. Analytical and bioanalytical chemistry, 406 (12), pp. 2885-2897.

Report

Mie, Axel and Wivstad, Maria (2015) ORGANIC FOOD – food quality and potential health effects. A review of current knowledge, and a discussion of uncertainties. SLU, EPOK – Centre for Organic Food & Farming, Uppsala, Sweden.

This list was generated on Sat Aug 16 09:56:25 2025 CEST.