Items where Author is "Mattila, Pirjo"

Group by: EPrint Type | No Grouping

Number of eprints: 4.

Hellström, Jarkko; Hietaranta, Tarja; Karhu, Saila; Mattila, Pirjo; Tiirikka, Timo and Veteläinen, Merja (2010) High variability in anthocyanin contents between different blackcurrant varieties. Paper at: Plant breeding and management for human nutrition - How we can produce more healthful crops and food products? NJF seminar 419, Forssa, Finland, 10-11 June 2010.

Karjalainen, Reijo; Stewart, Derek; McDougall, Gordon J.; Hilz, Hauke; Anttonen, Mikko; Saviranta, Niina; Mattila, Pirjo and Törrönen, Riitta (2008) Understanding health-promoting bioactive compounds in blackcurrants and their agronomic improvement. In: Book of abstracts, COST-Action 863 Euroberry Research, p. 28.

Hellström, Jarkko; Rajaniemi, Sirpa; Kivijärvi, Pirjo and Mattila, Pirjo (2007) The effect of processing on chokeberry (Aronia Medik.) polyphenols. In: NJF Report, Nordic Association of Agricultural Scientists, 3 (1), pp. 40-41.

Rokka, Susanna; Hellström, Jarkko; Mattila, Pirjo and Marnila, Pertti (2007) pH dependence of antimicrobial activity of berries. In: NJF Report, Nordic Association of Agricultural Scientists, 3 (1), p. 48.

This list was generated on Sat Aug 16 15:48:48 2025 CEST.