Items where Author is "Le Noë, Julia"

Number of eprints: 5.

Journal paper

Billen, Gilles; Aguilera, Eduardo; Einarsson, Rasmus; Garnier, Josette; Gingrich, Simone; Lassaletta, Luis; Le Noë, Julia and Sanz-Cobena, Alberto (2023) Beyond the Farm to Fork Strategy: Methodology for designing a European agro-ecological future. Science of The Total Environment, 908, pp. 1-17.

Billen, Gilles; Aguilera, Eduardo; Einarsson, Rasmus; Garnier, Josette; Gingrich, Simone; Grizetti, Bruna; Lassaletta, Luis; Le Noë, Julia and Sanz-Cobena, Alberto (2021) Reshaping the European agro-food system and closing its nitrogen cycle: The potential of combining dietary change, agroecology, and circularity. One Earth, 4 (6), pp. 839-850.

Le Noë, Julia; Billen, Gilles and Garnier, Josette (2019) Carbon Dioxide Emission and Soil Sequestration for the French Agro-Food System: Present and Prospective Scenarios. Frontiers in Sustainable Food Systems, p. 19.

Billen, Gilles; Le Noë, Julia; Anglade, Juliette and Garnier, Josette (2019) Polyculture-élevage ou hyper-spécialisation territoriale ? Deux scénarios prospectifs du système agro-alimentaire français. [Mixed crop and livestock farming or hyper-specialization of terriories ? Two prospective scenari of French agro-food system.] Innovations Agronomiques, pp. 31-44.

Billen, Gilles; Le Noë, Julia and Garnier, Josette (2018) Two contrasted future scenarios for the French agro-food system. Science of the Total Environment, pp. 695-705.

This list was generated on Sat Aug 16 15:34:56 2025 CEST.