 |
 |
|
|
| Login | Create Account |
Items where Author is "Korhonen, H. J. T."Group by: EPrint Type | No Grouping Jump to: Journal paper Number of eprints: 1. Journal paperWiander, Britta and Korhonen, H. J. T. (2011) Preliminary studies on using LAB strains isolated from spontaneous sauerkraut fermentation in combination with mineral salt, herbs and spices in sauerkraut and sauerkraut juice fermentations. Agricultural and Food Science, 20 (2), pp. 175-181. This list was generated on Sat Aug 16 14:13:46 2025 CEST. |
![[up]](/style/images/multi_up.png)
Up a level
