Items where Author is "Heikkilä, Anna-Maija"Group by: EPrint Type | No Grouping Jump to: Journal paper | Other Number of eprints: 3. Journal paperManninen, Merja; Honkavaara, Markku; Jauhiainen, Lauri; Nykänen, Arja and Heikkilä, Anna-Maija (2011) Effects of grass-red clover silage digestibility and concentrate protein concentration on performance, carcass value, eating quality and economy of finishing Hereford bulls reared in cold conditions. Agricultural and Food Science, 20 (2), pp. 151-168. Manninen, Merja; Honkavaara, Markku; Jauhiainen, Lauri; Nykänen, Arja and Heikkilä, Anna-Maija (2011) Effects of grass-red clover silage digestibility and concentrate protein concentration on performance, carcass value, eating quality and economy of finishing Hereford bulls reared in cold conditions. Agricultural and Food Science, 20 (2), pp. 151-168. OtherNykänen, Arja; Heikkilä, Anna-Maija; Huhtala, Anni; Kottila, Marja-Riitta; Lätti, Markku; Mäkelä, Johanna and Seppänen, Laura (2005) Economics, food and markets research under research program for organic food and farming in Finland. MTT Agrifood Research Finland , Ecological Production. [Unpublished] This list was generated on Sat Aug 16 14:36:42 2025 CEST. |