Items where Author is "Hansen, L.L."

Number of eprints: 11.

Journal paper

Hansen, L.L.; Stolzenbach, S.; Jensen, J.A.; Henckel, P.; Hansen-Møller, J.; Syriopoulos, K. and Byrne, D.V. (2008) Effect of feeding fermentable fibrerich feedstuffs on meat quality with emphasis on chemical and sensory boar taint in entire male and female pigs. Meat Science, 80, pp. 1165-1173.

Hansen, L.L.; Claudi-Magnussen, C.; Jensen, S.K. and Andersen, H.J. (2006) Effect of organic pig production systems on performance and meat quality. Meat Science (74), pp. 605-615.

Jensen, M.T. and Hansen, L.L. (2006) Feeding with chicory roots reduces the amount of odorous compounds in colon and rectal contents of pigs. Animal Science, 82 (3), pp. 369-376.

Hansen, L.L.; Mejer, H.; Thamsborg, S.M.; Burne, D.V.; Roepstorff, A.; Karlsson, A.H.; Hansen-Møller, J.; Jensen, M.T. and Tuomola, M. (2005) Influence of chicory roots (Cichorium intybus L) on boar taint in entire male and female pigs. Animal Science, 82 (3), pp. 359-368.

Newspaper or magazine article

Hansen, L.L. (2005) Rå eller tørrede cikorierødder i grisefoder har flere gode egenskaber, så som at begrænse parasitter og ornelugt. Økologisk Jordbrug, September 2005 (344), p. 4.

Conference paper, poster, etc.

Jensen, A.N.; Hansen, L.L. and Baggesen, D.L. (2008) Reducing the risk of food borne pathogens (Campylobacter) in pre-slaughter pigs via short-time feeding with prebiotics. Poster at: Food Micro 2008, Aberdeen, Scotland, 1-4 September.

Vestergaard, M.; Andersen, H.R.; Lund, P.; Kristensen, T.; Hansen, L.L. and Sejrsen, K. (2005) Effects of chicory roots on finishing performance and CLA and fatty acid composition in longissimus muscle of Friesian steers. In: Book of Abstracts of the 56th Annual Meeting of the EAAP, Wageningen Academic Publishers, The Netherlands, p. 313.

Hansen, L.L. and Jensen, M.T. (2005) Feeding with chicory roots reduces the amount of odorous compounds in colon contents of pigs. In: Proceedings, pp. 117-118.

Hansen, L.L.; Jensen, M.T.; Mejer, H.; Roepstorff, A.; Thamsborg, S.M.; Byrne, D.V.; Karlsson, A.H.; Hansen-Møller, J. and Tuomola, M. (2005) Influence of chicory roots /Cichorium intybus L) on boar taint in entire male pigs and female pigs. In: Book of Abstracts, p. 327.

Hansen, L.L.; Jensen, J.A.; Hansen-Møller, J. and Hermansen, J. (2005) Skatole pattern during the growth period 50 to 100 kg liveweight in entire male pigs of the crossbreed combinations YDxLYD and HxLYD kept in groups of entire male pigs or in groups with dominant female pigs. Paper at: EAAP "Production and Utilisation of Meat from Entire Male Pigs", Uppsala, 8-9 June 2005.

Other

Kongsted, A.G.; Hermansen, J.E.; Hammershøj, M.; Horsted, K.; Roepstorff, A.; Hansen, L.L.; Steenfeldt, S.; Baggesen, D.L.; Andersen, B.H.; Pedersen, H.L.; Karlsson, A.H.; Claudi-Magnussen, C.; Allesen-Holm, B.H.; Mølbak, L.; Jensen, T.K.; Jensen, A.N.; Byrne, D.V.; Stolzenbach, S.; Thamsborg, S.M. and Meyer, H. (2010) Kvalitet og integritet i økologiske æg, kyllinge- og svinekødsprodukter (QEMP). . [Completed]

This list was generated on Sat Aug 16 14:16:07 2025 CEST.