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Items where Author is "Geicu-Cristea, Mihaela"

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Number of eprints: 5.

Journal paper

Stanciu, Ioana; Ungureanu, Elena Loredana; Popa, Elisabeta Elena; Geicu-Cristea, Mihaela; Draghici, Mihaela; Mitelut, Amalia Carmen; Mustatea, Gabriel and Popa, Mona Elena (2023) The Experimental Development of Bread with Enriched Nutritional Properties Using Organic Sea Buckthorn Pomace. Applied Sciences, 13 (11), p. 6513.

Stanciu, Ioana; Geicu-Cristea, Mihaela; Popa, Elisabeta Elena; Popescu, Paul Alexandru; Drãghici, Mihaela; Mitelut, Amalia Carmen and Popa, Mona Elena (2023) Efects of some drying methods on the content in bioactive compounds in sea buckthorn by-products. Scientific Papers. Series B, Horticulture, LXVII (1), pp. 846-853.

Popa, Elisabeta Elena; Anghel, Alexandra; Stanciu, Ioana; Mitelut, Amalia Carmen; Popescu, Paul Alexandru; Drãghici, Mihaela; Geicu-Cristea, Mihaela and Popa, Mona Elena (2022) Preliminary research on using organic sea buckthorn powder in bread making. AgroLife Scientific Journal, 11 (2), pp. 136-141.

Popa, Mona Elena; Geicu-Cristea, Mihaela; Popa, Alexandra; Drãghici, Mihaela; Tãnase, Elisabeta Elena; Mitelut, Amalia Carmen; Iorga, Corneliu Sorin; Guillaume, Carole; Gontard, Nathalie; Guillard, Valérie; Gogu, Fahrettin and Yanik, Derya Kocak (2017) Consumption and attitudes regarding berries-based products - comparative analysis of Romania, France and Turkey. Romainian Biotechnological Letters, 22 (3), pp. 12568-12576.

Tãnase, Elisabeta Elena; Popa, Vlad Ioan; Popa, Mona Elena; Geicu-Cristea, Mihaela; Popescu, Paul; Drãghici, Mihaela and Mitelut, Amalia Carmen (2016) Identification of the Most Relevant Quality Parameters for Berries – A review. Scientific Bulletin. Series F. Biotechnologies, XX, pp. 222-233.

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